Since I am going to be off on my “own” at college next year, without someone to cook my meals for me, my mother has insisted that I start cooking more at home… which leads to many hours of my talking to myself and my food in the kitchen and funny smells. Everything has turned out delicious so far, but last night, I wasn’t very hopeful.
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I made manicotti. And for those of you who have never had manicotti, you are MISSING OUT. this stuff is the bomb. Here is half-way prepared manicotti. cheese-y stuffed pasta shells with pasta sauce. YUM.
HOWEVER. when shopping for the ingredients for this delectable I didn’t realize it, and purchased my cottage cheese with pineapples in it.
Oops. anyways, I didn’t tell my dad that the pasta probably had pineapple chunks stuffed inside it, and he didn’t notice. YAY. Success. :)
While making though, I managed to dirty up 4 spoons, 1 pot, 1 pan, 3 bowls, 1 colander, 1 piece of wax paper, 2 pieces of aluminum foil, and 3 measuring cups. that, my friends, takes talent. :)
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